https://food52.com/recipes/29905-cinnamon-rolls-with-cream-cheese-frosting This post is sponsored by Domino® Sugar and all thoughts and opinions are my own. The frosting makes theses absolutely divine!! Swirled with a citrus-y orange-cinnamon sugar filling and drizzled with tons of cream cheese icing, these bright, cheerful cinnamon rolls are ideal for any spring brunch! While rolls bake, prepare the cream cheese frosting. egg) to help your body feel full faster and to help with the sugar, we usually serve boiled eggs with our cinnamon rolls** Cinnamon Roll Filling 1 c. packed brown sugar 1-2 T. cinnamon 1/3 c. butter. Topped with a greek yogurt cream cheese frosting your family will love. Holy toledo's batman! Use the basic sweet yeast dough recipe to make these tried and true classic cinnamon rolls with cream cheese frosting.. If you start the process in the evening, the dough can ferment and rise overnight. Once the mixture starts to loosen, switch to a whisk and mix until smooth. A worthy opponent, but never too big to take down Sarah the Cinnamon Roll Hulk. Whole-wheat flour adds a healthy dimension to these tasty rolls. https://www.eatgood4life.com/beginners-whole-wheat-cinnamon-rolls If kneading by hand, turn the dough out onto a floured work surface and knead until smooth and elastic, about 8 minutes. CREAM CHEESE ICING Place the cream cheese and butter in a bowl and use a fork to mash the two together. Or better yet, make them for dessert. There are no rules here! Forming Cinnamon Buns: Divide dough in exactly half. While baking, prepare frosting by blending all of the ingredients together in a food processor or by using a whisk until smooth. I prefer this version to an overly sweet cinnamon roll. In small microwave safe bowl, heat 1 cup of water to a boil. Bake for 20-30 minutes until they are light golden brown on the top. Use this recipe for decadent cream cheese icing on your favorite cinnamon roll and you won't be disappointed! Heat this to 120 degrees, then remove from heat.. The cinnamon rolls can be assembled and baked in the morning. Frosting 1/4 cup butter, softened 4 ounces cream cheese, softened (don’t try to use cold cream cheese!) I recommend trying whole wheat pastry flour, whole-grain spelt, or whole-grain einkorn. This recipe works well with two different time frames. Cool for about 5 minutes. Topped with a greek yogurt cream cheese frosting your family will love. *Do not allow to cool for long in the pans, the butter/sugar mixture will harden and make the rolls stick to the pan. Step 6: If adding frosting, combine cream cheese and butter with a hand mixer and add powdered sugar and milk and beat until smooth. Melt butter in a large saucepan, then add honey, salt, and milk. Once preheated, bake rolls for 25-30 minutes or until slightly golden. Roll out into two rectangular jelly rolls approximately ½ inch thick. For the Greek yogurt cream cheese frosting, place all of the ingredients for the cream cheese frosting into a bowl and use an electric mixer to whip all the ingredients together until the frosting is smooth. 2 teaspoons cinnamon. Topped with a greek yogurt cream cheese frosting your family will love. Top your cinnamon waffles with a swirl of frosting to mimic a cinnamon roll. Well, it happened. Divide the dough in half and roll one half out on a WELL floured surface to about a 12×8 inch rectangle. Spread half the melted butter evenly over the dough, then sprinkle half the brown sugar over top, followed by half the cinnamon. Adding cooked apples and raisins to cinnamon rolls are so much better than just sugar and cinnamon. These cinnamon rolls are perfect for brunch with a fresh cup of hot coffee or even some mimosas. Brown sugar sweetens the filling of this breakfast treat, and powdered sugar dissolves into a milky glaze that's drizzled over the top of these delicious and good for you cinnamon rolls. Whole wheat sourdough cinnamon rolls made overnight and filled with a brown sugar and pecan filling, then topped with easy cream cheese frosting are the most delicious treat for using your sourdough starter! Let dough rest 10 minutes. In large mixing bowl, combine and stir ingredients in order listed, adding about 3-4 cups of flour. Set aside. Meanwhile, assemble the frosting by beating the cream cheese until loose. Add the cream cheese, butter, vanilla, and lemon juice to a small food processor. Mix brown sugar and Mar 30, 2019 - Whole Wheat Gingerbread Cinnamon Rolls are a must this holiday season. 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